Salt Cooking slab

Useful for both cooking and serving, Himalayan slabs are a unique way to enhance the flavor of all kinds of delicious foods including seafood, meats, vegetables, desserts and more.

Himalayan Salt Plate aren’t your typical cookware! An inventive way to enjoy popular Himalayan Pink Salt, they can be used to heat & sear light items such as fish, thinly sliced beef and eggs. Or, after chilling in the refrigerator, they become a serving tray for fruits, sushi, cheese, charcuterie, or even desserts. These inventive items add an enhanced salt and mineral flavor by which no other method compares, and even make an original gift for a wide variety of occasions.